The Encyclopedia Of Restaurant Training: A Complete Ready-to-Use Training...
Training is an investment for the future, the only foundation on which success can be built. Training delivers excellence in product and performance, elevating a good restaurant into a great one....
View ArticleThe Waiter & Waitress and Waitstaff Training Handbook: A Complete Guide to...
This training handbook was designed for use by all food service serving staff members. The guide covers every aspect of restaurant customer service for the positions of host, waiter or waitress, head...
View ArticleThe Encyclopedia of Restaurant Forms: A Complete Kit of Ready-to-Use...
If you’re in the process of starting a new restaurant or are managing an existing food service operation, this is the one book you need to do it right. Always wanted a personal assistant at your...
View ArticleThe Encyclopedia Of Restaurant Training: A Complete Ready-to-Use Training...
Training is an investment for the future, the only foundation on which success can be built. Training delivers excellence in product and performance, elevating a good restaurant into a great one....
View ArticleThe Complete Guide to Foodservice in Cultural Institutions: Your Keys to...
Create, manage, and grow a successful foodservice operation in any cultural institution The Complete Guide to Foodservice in Cultural Institutions provides insight, strategies, and information needed...
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